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Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired.
Ingredients
- 2 cups cooked egg noodles
- 1 cup cubed, cooked ham
- ½ cup cubed Cheddar cheese
- 1 (10.75 ounce) can condensed cream of mushroom soup
- ½ (10.75 ounce) can milk
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Place the noodles, ham, cheese, soup and milk in a 9×9 inch casserole dish and mix well.
Step 3
Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 318 | |
| % Daily Value * | |
| Total Fat15g | 19% |
| Saturated Fat6g | 32% |
| Cholesterol64mg | 21% |
| Sodium1099mg | 48% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber1g | 4% |
| Total Sugars3g | |
| Protein18g | |
| Vitamin C0mg | 1% |
| Calcium185mg | 14% |
| Iron3mg | 14% |
| Potassium277mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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