This Greek cucumber salad with red onion, tomatoes, and feta cheese is a wonderful summer salad.
Ingredients
- 3 large ripe tomatoes, chopped
- 2 medium cucumbers, peeled and chopped
- 1 small red onion, chopped
- ¼ cup olive oil
- 4 teaspoons lemon juice
- 1 ½ teaspoons dried oregano
- salt and pepper to taste
- 1 cup crumbled feta cheese
- 6 black Greek olives, pitted and sliced
Directions
Step 1
Toss tomatoes, cucumbers, and red onion together in a shallow salad bowl. Drizzle oil and lemon juice over top, then sprinkle with oregano, salt, and pepper. Top with feta and olives.
Tips
You can use two green onions instead of the small red onion if desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 187 | |
% Daily Value * | |
Total Fat16g | 20% |
Saturated Fat5g | 26% |
Cholesterol22mg | 7% |
Sodium347mg | 15% |
Total Carbohydrate8g | 3% |
Dietary Fiber2g | 7% |
Total Sugars4g | |
Protein5g | |
Vitamin C16mg | 81% |
Calcium152mg | 12% |
Iron1mg | 4% |
Potassium358mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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