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This is so good! Make sure to top it off with freshly whipped cream to make it even better.
Ingredients
- 3 ounces semisweet chocolate, chopped
- 2 tablespoons white sugar
- 2 teaspoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1 ½ cups milk, divided
- 3 cups ice
Directions
Step 1
Microwave chocolate in a small microwave-safe bowl, stirring every 30 seconds until melted, 5 to 7 minutes. Stir in sugar, cocoa powder, and vanilla extract until blended. Whisk in 1/2 cup milk until combined; set aside to cool, about 5 minutes.
Step 2
Pour chocolate mixture, remaining milk, and ice into a blender; blend on high speed until mixture is creamy, about 1 to 3 minutes.
Cook’s Note:
More milk and ice can be added if needed.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 180 | |
| % Daily Value * | |
| Total Fat9g | 11% |
| Saturated Fat5g | 25% |
| Cholesterol7mg | 2% |
| Sodium38mg | 2% |
| Total Carbohydrate23g | 8% |
| Dietary Fiber2g | 6% |
| Total Sugars21g | |
| Protein5g | |
| Vitamin C0mg | 1% |
| Calcium108mg | 8% |
| Iron1mg | 7% |
| Potassium153mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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