Easy Chocolate Chip Cookies

Easy Chocolate Chip Cookies

These Cookies are so soft and chewy it’s hard to believe they are so easy to make.

Prep Time:
10 mins
Cook Time:
11 mins
Additional Time:
9 mins
Total Time:
30 mins
Yield:
4 dozen
Servings:
48

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • ½ cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups semisweet chocolate chips

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.

Step 3
Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.

Nutrition Facts (per serving)

100
Calories
6g
Fat
13g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 48
Calories 100
% Daily Value *
Total Fat6g 7%
Saturated Fat3g 14%
Cholesterol13mg 4%
Sodium88mg 4%
Total Carbohydrate13g 5%
Dietary Fiber1g 2%
Total Sugars9g
Protein1g
Calcium19mg 1%
Iron0mg 2%
Potassium38mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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