I made some changes to a recipe that we found in our Taste of Home subscription that was somewhat bland. It has become a favorite. I am asked to make these truffles for EVERY occasion – even for other family members to take to work or other celebrations!
Ingredients
- ½ cup butter, softened
- ¾ cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 (14 ounce) can sweetened condensed milk
- ½ cup miniature semisweet chocolate chips
- ½ cup toffee baking bits
- 1 pound chocolate confectioners' coating
Directions
Step 1
Beat the butter and brown sugar with an electric mixer in a large bowl until smooth. Beat in the vanilla extract. Add flour, alternately with sweetened condensed milk, beating well after each addition. Fold in the chocolate chips and toffee bits; mixing just enough to evenly combine.
Step 2
Using a small cookie scoop, make 1-inch balls and place them on waxed paper lined baking sheets. Refrigerate until firm, about 1 hour.
Step 3
Melt the chocolate coating in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or coating will scorch. Dip the dough balls in the chocolate coating, allowing any excess to drip off. Place on waxed-paper lined baking sheets and sprinkle the truffles with additional toffee pieces. Refrigerate until firm, about 15 minutes. Store in the refrigerator.
Editor’s Note:
There is a potential risk of foodborne illness from the consumption of raw flour.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 48 | |
Calories 146 | |
% Daily Value * | |
Total Fat8g | 10% |
Saturated Fat5g | 23% |
Cholesterol10mg | 3% |
Sodium38mg | 2% |
Total Carbohydrate19g | 7% |
Dietary Fiber1g | 2% |
Total Sugars9g | |
Protein2g | |
Vitamin C0mg | 1% |
Calcium34mg | 3% |
Iron1mg | 4% |
Potassium107mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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