Easy Cheesecake Cookies

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet.

Step 2
Combine flour, crushed graham crackers, and baking powder in a bowl.

Step 3
Beat butter, brown sugar, and egg white together in a separate bowl with an electric mixer until creamy. Add to the dry ingredients and mix until moist.

Step 4
Combine cream cheese, sugar, and egg yolk in another bowl; beat until creamy.

Step 5
Use a small ice cream scoop to scoop cookie batter onto the prepared baking sheet. Press a little pocket into the center of each cookie with a small spoon. Add equal amounts of cream cheese filling to each pocket.

Step 6
Bake in the preheated oven until edges are golden, about 12 minutes. Remove from the oven and let cool before removing from the baking sheet.