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This is an easy dip that is great on its own or a versatile base for any kind of flavors you like. Eat it hot or allow it to cool.
Ingredients
- ½ cup cream cheese
- ¼ cup sour cream
- ½ cup shredded aged Cheddar cheese
Directions
Step 1
Mix cream cheese and sour cream together in a microwave-safe bowl; heat in microwave until softened and easy to stir, about 30 seconds.
Step 2
Stir Cheddar cheese into cream cheese mixture and heat in microwave until dip is smooth, 30 to 40 seconds. Stir. Heat in microwave for another 10 seconds if needed.
Recipe Tips
You can use mayonnaise or even plain yogurt for the sour cream if you like.You can also add in hot sauce, Italian herbs, garlic powder, chopped hot peppers, chopped olives, sun-dried tomatoes — the list is endless!
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 189 | |
| % Daily Value * | |
| Total Fat18g | 23% |
| Saturated Fat11g | 56% |
| Cholesterol53mg | 18% |
| Sodium181mg | 8% |
| Total Carbohydrate2g | 1% |
| Total Sugars0g | |
| Protein6g | |
| Vitamin C0mg | 1% |
| Calcium142mg | 11% |
| Iron1mg | 3% |
| Potassium69mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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