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There is no right or wrong way to create a charcuterie board that is first pleasing to eyes and your taste buds. Have fun with it and serve with your favorite jams, breads, or crackers.
Ingredients
- 7 ounces Brie cheese
- 5 ounces chevre (goat cheese)
- 5 ounces blue cheese
- 2 ounces Havarti cheese
- ½ cup Colby-Jack cheese, cubed
- 6 white Cheddar sticks wrapped in spicy salami
- 1 (3.75 ounce) can sardines, drained
- 2 ounces smoked salmon
- 1 (4 ounce) package thinly sliced salami
- ½ cup chorizo bites
- ¼ cup pitted green olives
- ¼ cup black olives
- 1 cup green grapes
- ½ cup roasted bell peppers, drained
- 2 kiwi, halved
Directions
Step 1
Clean and prepare all fruits and vegetables.
Step 2
Set out a large round or square wooden board. Start in the center and arrange cheese, meats, vegetables, and fruits in a decorative pattern.
Cook?s Note
Roll up the sliced meats and smoked salmon to make them look pretty.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 532 | |
| % Daily Value * | |
| Total Fat40g | 51% |
| Saturated Fat23g | 113% |
| Cholesterol135mg | 45% |
| Sodium1550mg | 67% |
| Total Carbohydrate12g | 5% |
| Dietary Fiber2g | 6% |
| Total Sugars8g | |
| Protein32g | |
| Vitamin C28mg | 140% |
| Calcium391mg | 30% |
| Iron2mg | 11% |
| Potassium451mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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