This easy blueberry cobbler is the recipe my grandma used to make. Hope you enjoy it as much as I do. Serve with ice cream.
Ingredients
- ½ cup butter
- 1 cup self-rising flour
- 1 cup white sugar
- 1 cup milk
- 4 cups fresh blueberries
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.
Step 2
Melt butter in the preheating oven, about 5 minutes. Remove from oven.
Step 3
Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.
Step 4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 310 | |
% Daily Value * | |
Total Fat13g | 16% |
Saturated Fat8g | 39% |
Cholesterol33mg | 11% |
Sodium293mg | 13% |
Total Carbohydrate49g | 18% |
Dietary Fiber2g | 8% |
Total Sugars34g | |
Protein3g | |
Vitamin C7mg | 36% |
Calcium97mg | 7% |
Iron1mg | 5% |
Potassium125mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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