Easy Blueberry Cobbler

Easy Blueberry Cobbler

This easy blueberry cobbler is the recipe my grandma used to make. Hope you enjoy it as much as I do. Serve with ice cream.

Prep Time:
10 mins
Cook Time:
60 mins
Total Time:
1 hr 10 mins
Yield:
1 8-inch cobbler
Servings:
8

Ingredients

  • ½ cup butter
  • 1 cup self-rising flour
  • 1 cup white sugar
  • 1 cup milk
  • 4 cups fresh blueberries

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.

Step 2
Melt butter in the preheating oven, about 5 minutes. Remove from oven.

Step 3
Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.

Step 4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

Nutrition Facts (per serving)

310
Calories
13g
Fat
49g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 310
% Daily Value *
Total Fat13g 16%
Saturated Fat8g 39%
Cholesterol33mg 11%
Sodium293mg 13%
Total Carbohydrate49g 18%
Dietary Fiber2g 8%
Total Sugars34g
Protein3g
Vitamin C7mg 36%
Calcium97mg 7%
Iron1mg 5%
Potassium125mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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