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I have been making this recipe for baked beans with ketchup for almost 40 years. The original recipe calls for all ketchup; it was my idea to make that half ketchup and half barbecue sauce. I do love spicy. I have never had a baked bean recipe that was this good and easy. Nobody will know you didn’t spend all day on it.
Ingredients
- cooking spray
- 2 (16 ounce) cans pork and beans
- ¾ cup brown sugar
- ¼ cup ketchup
- ¼ cup barbecue sauce
- 4 slices bacon, cut into 1/2-inch pieces
- 1 teaspoon dry mustard
Directions
Step 1
Preheat the oven to 325 degrees F (165 degrees C). Grease a 9-inch baking dish with cooking spray.
Step 2
Stir pork and beans, brown sugar, ketchup, barbecue sauce, bacon, and dry mustard together in the prepared baking dish.
Step 3
Bake in the preheated oven, stirring every 20 minutes or so, until bacon fat is rendered throughout bean mixture, about 2 hours 15 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 350 | |
| % Daily Value * | |
| Total Fat11g | 14% |
| Saturated Fat4g | 18% |
| Cholesterol23mg | 8% |
| Sodium887mg | 39% |
| Total Carbohydrate56g | 20% |
| Dietary Fiber6g | 23% |
| Total Sugars35g | |
| Protein10g | |
| Vitamin C6mg | 29% |
| Calcium108mg | 8% |
| Iron3mg | 16% |
| Potassium508mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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My husband loves baked beans, so, I thought I would give this easy recipe a try. It seemed liked 3/4 of a cup was quite a bit of brown sugar for this recipe, so, I started with 1/2 cup and that was plenty sweet for our taste. I thought the bacon made the beans a little greasy and personally we didn’t like the texture of the bacon mixed into the beans. It was a little too soft and chewy. We prefer the bacon put on top of the beans, so, it gets a little crisp. The BBQ sauce did give the beans a nice tang though! Great idea!
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Fantastic!
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Instead of 2 cans of pork n’ beans, I used 3 cans. I also used a 1/3 cup of light brown sugar along with the mustard & ketchup. My son, who loves KFC’s baked beans, loved these just as much. They were a big hit on Xmas.
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I only cooked my beans an hour and a half. I don?t like my beans real dry. They turned our delicious!
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Very easy to make, adding a little fresh green pepper, and chopped onion is a nice addition to this delicious recipe!
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