Bananas, chocolate, and walnuts in a pie. Heaven! Garnish with walnuts, banana slices, and whipped cream. Please note: this pie contains raw eggs. We recommend that pregnant women, elderly, young children and people with medical or immune problems do not consume dishes containing raw eggs.
Ingredients
- ½ cup butter
- 1 ½ cups confectioners' sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 bananas
- 1 tablespoon lemon juice
- 1 (1 ounce) square unsweetened chocolate, grated
- 1 (9 inch) pie crust, baked
Directions
Step 1
Cream together butter or margarine and confectioner's sugar. Beat in eggs one at a time; beat for 3 minutes after each addition. Stir in vanilla.
Step 2
Slice 2 bananas, and sprinkle with lemon juice. Fold grated chocolate and bananas into sugar mixture. Turn filling into cooled pie shell. Garnish with walnuts, banana slices, and whipped cream.
Step 3
For more information regarding egg safety, read our Hints and Tips.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 334 | |
% Daily Value * | |
Total Fat20g | 26% |
Saturated Fat11g | 53% |
Cholesterol77mg | 26% |
Sodium203mg | 9% |
Total Carbohydrate38g | 14% |
Dietary Fiber2g | 5% |
Total Sugars27g | |
Protein3g | |
Vitamin C3mg | 17% |
Calcium19mg | 1% |
Iron1mg | 7% |
Potassium176mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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