My family always thinks this cake takes way more time and energy to fix then it actually does. Who am I to correct them?! Top with sliced bananas and keep refrigerated.
Ingredients
- cooking spray
- 1 (15.25 ounce) package yellow cake mix
- 1 cup water
- 3 large eggs
- 1/3 cup vegetable oil
- 4 cups milk
- 2 (3.5 ounce) packages instant banana pudding mix
- 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
- 20 vanilla wafers, crushed
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking dish with cooking spray.
Step 2
Mix cake mix, water, eggs, and oil in a bowl until just moistened; pour cake batter into prepared baking dish.
Step 3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 34 to 38 minutes. Cool in the baking dish for 2 to 3 minutes. Poke several holes into the cake using the handle of a wooden spoon. Be sure to poke all the way through to the bottom of the cake.
Step 4
Stir milk and pudding mix together in another bowl until smooth. Let pudding rest until it begins to thicken slightly, but is not fully set, about 2 minutes. Pour pudding over cake and spread evenly, making sure to fill each hole completely. Chill cake in the refrigerator until cake is cooled and pudding is set, about 2 hours.
Step 5
Spread whipped topping over cake and sprinkle with crushed vanilla wafers just before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 434 | |
% Daily Value * | |
Total Fat20g | 26% |
Saturated Fat8g | 38% |
Cholesterol54mg | 18% |
Sodium568mg | 25% |
Total Carbohydrate59g | 21% |
Dietary Fiber1g | 2% |
Total Sugars36g | |
Protein7g | |
Vitamin C0mg | 1% |
Calcium156mg | 12% |
Iron1mg | 6% |
Potassium185mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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