Easy Baked Pineapple

Easy Baked Pineapple

This side dish is a family favorite with our Easter ham.

Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Yield:
8 servings
Servings:
8

Ingredients

  • 1 egg
  • 1 (15 ounce) can crushed pineapple
  • ½ cup milk
  • ½ cup white sugar
  • 3 tablespoons tapioca
  • ground cinnamon

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
Whisk egg in a bowl; mix pineapple, milk, sugar, and tapioca into egg. Pour mixture into an 8-inch square baking dish.

Step 3
Bake in the preheated oven until sauce has reduced, about 30 minutes. Sprinkle with cinnamon.

Nutrition Facts (per serving)

107
Calories
1g
Fat
24g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 107
% Daily Value *
Total Fat1g 1%
Saturated Fat0g 2%
Cholesterol25mg 8%
Sodium16mg 1%
Total Carbohydrate24g 9%
Dietary Fiber1g 2%
Total Sugars21g
Protein2g
Vitamin C5mg 25%
Calcium30mg 2%
Iron0mg 2%
Potassium97mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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