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This baked pear recipe is similar to baked apples. You can add chopped walnuts, nutmeg, cranberries, or anything you like.
Ingredients
- 2 large pears
- 1 teaspoon maple syrup, or to taste
- 2 tablespoons brown sugar or to taste
- 2 tablespoons butter
- 1 teaspoon ground cinnamon or to taste
- ½ cup vanilla ice cream
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.
Step 3
Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.
Step 4
Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes. Serve with ice cream.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 352 | |
| % Daily Value * | |
| Total Fat15g | 20% |
| Saturated Fat10g | 48% |
| Cholesterol45mg | 15% |
| Sodium115mg | 5% |
| Total Carbohydrate57g | 21% |
| Dietary Fiber7g | 26% |
| Total Sugars43g | |
| Protein2g | |
| Vitamin C9mg | 45% |
| Calcium90mg | 7% |
| Iron1mg | 3% |
| Potassium348mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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