Easy 3-Ingredient Cheese Pinwheels

Easy 3-Ingredient Cheese Pinwheels

This is my go-to finger food for any party – it’s super quick and easy to make and all you need is puff pastry, cheese, and herbed cream cheese.

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Yield:
24 pinwheels
Servings:
24

Ingredients

  • ½ (17.5 ounce) package frozen puff pastry, thawed
  • 1 (8 ounce) container cream cheese with herbs
  • 6 ounces sliced Swiss cheese

Directions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Step 2
Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.

Step 3
Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

Step 4
Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Nutrition Facts (per serving)

116
Calories
9g
Fat
6g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 116
% Daily Value *
Total Fat9g 11%
Saturated Fat4g 22%
Cholesterol16mg 5%
Sodium93mg 4%
Total Carbohydrate6g 2%
Dietary Fiber0g 1%
Total Sugars0g
Protein3g
Calcium69mg 5%
Iron0mg 2%
Potassium33mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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