:max_bytes(150000):strip_icc()/6559130-8230e5a3f2564208a9fb2152c4e01083.jpg)
This popcorn is an easy and festive way to enjoy some leftover Easter candy! You can use any kind of candy, nuts, or “mix-ins” that you like! And make sure to adjust the salt at the end, it really helps to balance out the sweetness! Make sure to store this in a cool, dry, and airtight container, or the popcorn will become soft. It should be eaten within a few days of being made.
Ingredients
- 7 cups plain popped popcorn, unsalted
- 1 cup mini chocolate candy-coated eggs (such as Cadbury®)
- 1 cup sweetened flaked coconut
- ½ cup chopped almonds
- 1 (8 ounce) package white chocolate chips (such as Ghirardelli®)
- 1 tablespoon unsalted butter
- 1/8 teaspoon almond extract (Optional)
- ¼ teaspoon salt, or to taste
Directions
Step 1
Line a baking sheet with parchment paper. Set aside.
Step 2
Place popcorn, chocolate eggs, coconut, and almonds together in a large bowl. Toss to combine.
Step 3
Pour white chocolate chips into a small microwave-safe bowl. Microwave until chocolate is melted, stirring every 30 seconds, about 2 minutes. Stir in butter and almond extract until fully melted and incorporated.
Step 4
Pour melted chocolate mixture over popcorn mixture and toss to thoroughly coat. Sprinkle in salt; stir. Pour mixture onto the prepared baking sheet. Adjust salt to taste.
Step 5
Let popcorn cool and harden before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 14 | |
| Calories 526 | |
| % Daily Value * | |
| Total Fat15g | 19% |
| Saturated Fat6g | 32% |
| Cholesterol6mg | 2% |
| Sodium78mg | 3% |
| Total Carbohydrate88g | 32% |
| Dietary Fiber16g | 55% |
| Total Sugars13g | |
| Protein14g | |
| Calcium65mg | 5% |
| Iron3mg | 16% |
| Potassium335mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/7504944_Strawberry-White-Chocolate-Cookie-Bars_Orsi_2x1-9d08ce75521a4c5fb86e930252cffd21.jpg)
:max_bytes(150000):strip_icc()/723200FunfettiThumbprintCookiesKim-22a022616fd943c488f0002d95004c8e.jpg)
:max_bytes(150000):strip_icc()/7182067CandiedEasterGrapes4x3-58cd315087ec4d3ea20e4da30b7a681f.jpg)
:max_bytes(150000):strip_icc()/609370-white-chocolate-orange-cookies-dianne-a25cfc80e14a4b8c82dd26bb555a8c4c.jpeg)
:max_bytes(150000):strip_icc()/277529_white-chocolate-peppermint-cheesecake_Rick-Fields-23c4efafb17d42508a75582235c3e8dd.jpg)
Leave feedback about this