I was given this Dorito chicken casserole recipe by a co-worker. My husband says: “You had me at Doritos!”
Ingredients
- cooking spray
- 1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®), crushed
- 3 cups chopped cooked chicken
- 2 cups shredded Mexican cheese blend, divided
- 1 ½ cups salsa
- 1 (15.25 ounce) can corn, drained
- 1 (10.5 ounce) can condensed cream of mushroom soup
- 1 (10.5 ounce) can condensed cream of chicken soup
- 8 ounces sour cream
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a 9×13-inch baking dish with cooking spray.
Step 2
Spread crushed chips out on the bottom of the prepared baking dish.
Step 3
Stir chicken, 1 cup cheese, salsa, corn, condensed soups, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
Step 4
Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.
Tips
You can substitute 1 can of Ro-Tel canned tomatoes for the salsa.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 919 | |
% Daily Value * | |
Total Fat56g | 71% |
Saturated Fat22g | 109% |
Cholesterol121mg | 40% |
Sodium2089mg | 91% |
Total Carbohydrate69g | 25% |
Dietary Fiber6g | 20% |
Total Sugars8g | |
Protein39g | |
Vitamin C2mg | 11% |
Calcium475mg | 37% |
Iron4mg | 19% |
Potassium713mg | 15% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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