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This dirt pudding tastes so good! It’s very easy to make, and there are so many different ways to present it!
Ingredients
- 3 cups milk
- 2 (3.5 ounce) packages instant French vanilla pudding mix
- 1 cup confectioners' sugar
- 1 (8 ounce) package cream cheese, softened
- ¼ cup butter, softened
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 (14 ounce) package chocolate cream-filled sandwich cookies, crushed (divided)
Directions
Step 1
Whisk milk and pudding mix in a large bowl until softly set, about 2 minutes. The pudding will thicken as it stands.
Step 2
Beat confectioners' sugar, cream cheese, and butter in a separate bowl until smooth and creamy. Stir cream cheese mixture into pudding until thoroughly combined; gently fold in frozen whipped topping.
Step 3
Place 1/2 of the cookie crumbs into the bottom of a 9×12-inch dish; spread evenly. Cover cookie crumbs with pudding mixture and top with remaining crumbs, covering completely.
Step 4
Chill for at least 30 minutes before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 472 | |
| % Daily Value * | |
| Total Fat25g | 32% |
| Saturated Fat15g | 73% |
| Cholesterol36mg | 12% |
| Sodium503mg | 22% |
| Total Carbohydrate59g | 21% |
| Dietary Fiber1g | 4% |
| Total Sugars45g | |
| Protein6g | |
| Vitamin C0mg | 1% |
| Calcium96mg | 7% |
| Iron2mg | 9% |
| Potassium182mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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