Dill Sauce

Dill Sauce

Looking for dill sauce for salmon, or your favorite fish or seafood? This sour cream version is a great accompaniment. You may add more lemon or mustard to suit your taste.

Prep Time:
5 mins
Total Time:
5 mins
Yield:
12 tablespoons
Servings:
4

Ingredients

  • ½ cup sour cream
  • 1 ½ tablespoons Dijon-style prepared mustard
  • 1 tablespoon lemon juice
  • 2 teaspoons chopped fresh dill

Directions

Step 1
Whisk together sour cream, mustard, lemon juice, and dill until well blended. Chill before serving.

Nutrition Facts (per serving)

69
Calories
6g
Fat
3g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 69
% Daily Value *
Total Fat6g 8%
Saturated Fat4g 19%
Cholesterol13mg 4%
Sodium156mg 7%
Total Carbohydrate3g 1%
Total Sugars0g
Protein1g
Vitamin C2mg 12%
Calcium34mg 3%
Potassium48mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating