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This pickle martini is surprisingly good! The tangy juice of the dill pickle suits the dry flavor of vodka.
Ingredients
- 2 cups ice
- 4 ½ fluid ounces vodka
- 1 ½ fluid ounces dill pickle juice
- 2 dill pickle spears
Directions
Step 1
Pour ice into a cocktail shaker; pour in vodka and dill pickle juice. Cover the shaker and shake vigorously for about 20 seconds; strain into martini glasses. Garnish each cocktail with a dill pickle spear.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 146 | |
| % Daily Value * | |
| Sodium90mg | 4% |
| Total Carbohydrate0g | 0% |
| Dietary Fiber0g | 0% |
| Total Sugars0g | |
| Vitamin C0mg | 1% |
| Calcium1mg | 0% |
| Potassium9mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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