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My husband does not like beans of any type, so I used basic stew ingredients to make a yummy soup!
Ingredients
- 1 meaty ham bone
- 3 potatoes, cubed
- 1 (8 ounce) package baby carrots
- 1 (6 ounce) can tomato paste
- 1 tablespoon chicken bouillon granules
- 2 teaspoons Creole seasoning
- 2 teaspoons Italian seasoning
- 6 cups water, or as needed to cover
Directions
Step 1
Place ham bone, potatoes, and carrots into a slow cooker. Top with tomato paste, chicken bouillon granules, and Creole and Italian seasonings.
Step 2
Pour in water as needed to cover; cook on High until potatoes and carrots are soft, 5 to 6 hours. Stir occasionally.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 124 | |
| % Daily Value * | |
| Total Fat1g | 1% |
| Saturated Fat0g | 1% |
| Cholesterol0mg | 0% |
| Sodium609mg | 26% |
| Total Carbohydrate28g | 10% |
| Dietary Fiber5g | 18% |
| Total Sugars6g | |
| Protein4g | |
| Vitamin C28mg | 142% |
| Calcium52mg | 4% |
| Iron2mg | 12% |
| Potassium845mg | 18% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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