These diabetic dog treats are easy to make with beef liver. If you have a diabetic dog like we do, you’ll know it is hard to find a treat that will do no harm; this is one of those treats ?— even dogs without diabetes will enjoy them!
Ingredients
- 1 ½ pounds beef liver, cut into pieces
- ½ cup whole wheat flour
- 2 eggs
- parchment paper
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line a 10×15-inch jellyroll pan with parchment paper.
Step 2
Place liver into a food processor; pulse until finely chopped. If you have room, add flour and eggs, and process until smooth. Otherwise, transfer to a bowl, and stir in flour and eggs using a wooden spoon. Spread evenly in the prepared pan.
Step 3
Bake in the preheated oven until center is firm, about 15 minutes. Cool in the pan, then cut into squares using a pizza cutter. The treats will have a consistency similar to a sponge. Store in a sealed container in the refrigerator.
source by allrecipe
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