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My child could make this crushed tomato pizza sauce! It’s that easy!
Ingredients
- 2 tablespoons olive oil
- 1 (28 ounce) can crushed tomatoes
- 2 leaves basil, chopped
- 3 cloves garlic, chopped
- 1 pinch salt and ground black pepper to taste
- 1 pinch grated Parmesan cheese
Directions
Step 1
Heat olive oil in a saucepan. Pour crushed tomatoes into the saucepan and place over low heat. Stir basil, garlic, salt, and black pepper into the tomatoes; bring to a simmer. Add Parmesan cheese to sauce to serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 127 | |
| % Daily Value * | |
| Total Fat7g | 9% |
| Saturated Fat1g | 6% |
| Cholesterol0mg | 0% |
| Sodium263mg | 11% |
| Total Carbohydrate15g | 5% |
| Dietary Fiber4g | 14% |
| Protein4g | |
| Vitamin C19mg | 94% |
| Calcium74mg | 6% |
| Iron3mg | 14% |
| Potassium584mg | 12% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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