This salad is great after dinner. It’s become a classic in my house. Everyone enjoys it, and you’ll love it too!
Ingredients
- 10 Granny Smith apples – peeled, cored and chopped
- 2 (8 ounce) cans pineapple chunks
- 2 cups raisins
- 1 cup chopped pecans
- 20 ounces sour cream
- 1 teaspoon granulated sugar
Directions
Step 1
Combine the apples, undrained pineapple, raisins, pecans and sour cream. Mix well and add sugar to taste. Serve chilled.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 15 | |
Calories 256 | |
% Daily Value * | |
Total Fat13g | 17% |
Saturated Fat5g | 27% |
Cholesterol17mg | 6% |
Sodium23mg | 1% |
Total Carbohydrate36g | 13% |
Dietary Fiber4g | 14% |
Total Sugars26g | |
Protein3g | |
Vitamin C8mg | 40% |
Calcium68mg | 5% |
Iron1mg | 4% |
Potassium364mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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