Death By Chocolate Trifle

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking pan.

Step 2
Make the brownies: Combine brownie mix, eggs, vegetable oil, and water in a large bowl. Mix with a wooden spoon until well blended. Spread into the prepared baking pan.

Step 3
Bake in the preheated oven until a toothpick inserted 2 inches from the side of the pan comes out clean, about 25 minutes. Let cool completely.

Step 4
Meanwhile, prepare the pudding: Whisk milk and pudding mix together in a large bowl until smooth; set aside.

Step 5
To assemble: Crumble 1/2 of the brownies on the bottom of a glass punch bowl; spoon 1/2 of the pudding on top. Crush 1 toffee bar over pudding and top with 1/2 of the whipped topping. Repeat layers in the same order, then refrigerate until ready to serve, saving the last toffee bar to crumble and sprinkle on top before serving.