This haroset recipe is more of a confection, and very different from the apple based variety. It can be stored in the refrigerator for 1 week in a closed container.
Ingredients
- ½ pound chopped dates
- 1 cup golden raisins
- ½ cup red wine
- ½ cup coarsely chopped walnuts
- 1 teaspoon ground cinnamon
- ½ cup confectioners' sugar
Directions
Step 1
Place the chopped dates and golden raisins in a small saucepan with the wine. Cook over low heat, stirring occasionally, until the fruit thickens to a soft paste. Cool.
Step 2
Stir nuts and cinnamon into the cooled fruit mixture.
Step 3
Form paste into small, bite-size balls. Roll in confectioners' sugar.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 40 | |
Calories 47 | |
% Daily Value * | |
Total Fat1g | 1% |
Saturated Fat0g | 1% |
Sodium1mg | 0% |
Total Carbohydrate9g | 3% |
Dietary Fiber1g | 3% |
Total Sugars8g | |
Protein1g | |
Vitamin C0mg | 1% |
Calcium7mg | 1% |
Iron0mg | 1% |
Potassium79mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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