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With apples and dried cranberries for color and tang, this dressed-up chicken salad is wonderful on bread triangles or served on a lettuce leaf.
Ingredients
- 2 cups cubed, cooked chicken
- 1 unpeeled red apple, chopped
- ¾ cup dried cranberries
- ½ cup thinly sliced celery
- ¼ cup chopped pecans
- 2 tablespoons thinly sliced green onions
- ¾ cup mayonnaise
- 2 teaspoons lime juice
- ½ teaspoon curry powder
- 12 slices bread
- 12 lettuce leaves
Directions
Step 1
Combine chicken, apple, cranberries, celery, pecans, and green onions in a bowl. Mix mayonnaise, lime juice, and curry powder in a small bowl. Fold mayonnaise mixture into chicken mixture; stir to coat. Cover and refrigerate until ready to serve.
Step 2
Cut each bread slice with a 3-inch heart-shaped cookie cutter; top with a lettuce leaf and chicken salad.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 529 | |
| % Daily Value * | |
| Total Fat33g | 42% |
| Saturated Fat6g | 28% |
| Cholesterol47mg | 16% |
| Sodium540mg | 23% |
| Total Carbohydrate44g | 16% |
| Dietary Fiber4g | 13% |
| Total Sugars16g | |
| Protein17g | |
| Vitamin C3mg | 16% |
| Calcium100mg | 8% |
| Iron3mg | 16% |
| Potassium253mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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