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The dill flavor in this creamy summer favorite goes great with cucumber slices. Kids love it — it never lasts long! Try this dip with other veggies, as well.
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise
- 1 tablespoon dried minced onion
- 2 tablespoons dried parsley
- 2 teaspoons dried dill weed
- 2 teaspoons Beau Monde ? seasoning
- ¼ teaspoon seasoning salt
- 1/8 teaspoon ground black pepper
Directions
Step 1
In a medium bowl, mix sour cream, mayonnaise, onion, parsley, dill weed, Beau Monde ? seasoning, seasoning salt and pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving. Enjoy!
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 20 | |
| Calories 105 | |
| % Daily Value * | |
| Total Fat11g | 14% |
| Saturated Fat3g | 14% |
| Cholesterol9mg | 3% |
| Sodium130mg | 6% |
| Total Carbohydrate1g | 0% |
| Dietary Fiber0g | 0% |
| Total Sugars0g | |
| Protein1g | |
| Vitamin C1mg | 3% |
| Calcium19mg | 1% |
| Iron0mg | 1% |
| Potassium30mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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