Potato chips, almonds, Cheddar, and mozzarella add flavor and texture to this rich crunchy chicken casserole.
Ingredients
- 2 cooked skinless, boneless chicken breast halves, cubed
- 1 cup mayonnaise
- 1 cup sour cream
- 1 (10.5 ounce) can condensed cream of chicken soup
- 2 cups cooked white rice
- ¼ cup slivered almonds
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 2 cups crushed potato chips
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Mix chicken, mayonnaise, sour cream, condensed soup, rice, almonds, and mozzarella cheese in a large casserole dish. Layer with Cheddar cheese and top with potato chips.
Step 3
Bake in the preheated oven until bubbly and golden brown, about 35 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 689 | |
% Daily Value * | |
Total Fat54g | 69% |
Saturated Fat19g | 94% |
Cholesterol95mg | 32% |
Sodium868mg | 38% |
Total Carbohydrate25g | 9% |
Dietary Fiber1g | 4% |
Total Sugars1g | |
Protein26g | |
Vitamin C3mg | 16% |
Calcium487mg | 37% |
Iron2mg | 11% |
Potassium450mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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