:max_bytes(150000):strip_icc()/8056276-ee3d8c3c93f144f2a435dc232f13cf64.jpg)
This is my grandma’s recipe for marinated cucumbers — I absolutely love it. It’s great eating it during the warmer months or at any family get-together.
Ingredients
- ½ cup white vinegar
- ½ cup white sugar
- ½ teaspoon salt
- ¼ teaspoon celery seed
- 2 medium cucumbers, sliced
- ¼ cup sliced sweet onion
Directions
Step 1
Whisk vinegar, sugar, salt, and celery seed together in a large bow. Add cucumbers and onion and stir until well coated.
Step 2
Cover and refrigerate 8 hours to overnight. Serve cold.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 116 | |
| % Daily Value * | |
| Total Fat0g | 0% |
| Sodium293mg | 13% |
| Total Carbohydrate29g | 11% |
| Dietary Fiber1g | 2% |
| Total Sugars27g | |
| Protein1g | |
| Vitamin C3mg | 17% |
| Calcium21mg | 2% |
| Iron0mg | 2% |
| Potassium160mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/7642520_Cucumber-Lime-Tonic_France-C_2x1-df10f9a87d7a48a2ac7ac483e2809470.jpg)
:max_bytes(150000):strip_icc()/7182068WhiteGazpacho4x3-441627c89fe441d19e2171aa9cc0ffde.jpg)
:max_bytes(150000):strip_icc()/2467212-Cucumber-Sunomono-Photo-by-Allrecipes-Magazine-resized-38b8724625aa45e782a06a7f2d9a0682.jpg)
:max_bytes(150000):strip_icc()/1338751-c64e98176c1444159e1ecc348432782e.jpg)
:max_bytes(150000):strip_icc()/Thai-Cucumber-Salad-855be3f9cc874df4b98b637f707fb020.gif)
Leave feedback about this