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Creamy dessert drink – even for the vegans and the lactose-intolerant.
Ingredients
- 3 tablespoons canned coconut milk
- ½ teaspoon vanilla extract
- 3 tablespoons white sugar
- 4 ½ teaspoons cocoa powder
- 1 dash ground cinnamon
- 1 cup boiling water
Directions
Step 1
Stir together coconut milk, vanilla extract, sugar, cocoa powder, and cinnamon in a large mug. Add boiling water and stir until the sugar has dissolved.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 262 | |
| % Daily Value * | |
| Total Fat11g | 14% |
| Saturated Fat9g | 46% |
| Sodium15mg | 1% |
| Total Carbohydrate45g | 16% |
| Dietary Fiber4g | 14% |
| Total Sugars38g | |
| Protein3g | |
| Vitamin C1mg | 3% |
| Calcium37mg | 3% |
| Iron3mg | 16% |
| Potassium240mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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