Creamy Fauxtato Salad

Creamy Fauxtato Salad

I wanted to find a keto-friendly way to still have my potato salad with the Christmas ham. Came out so good, hubby went back for seconds.
Essentially, you can just replace the potatoes with steamed cauliflower in your favorite potato salad recipe. I took my mom’s creamy potato salad and changed the potatoes for cauliflower.

Prep Time:
30 mins
Cook Time:
10 mins
Additional Time:
6 hrs
Total Time:
6 hrs 40 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 1 head cauliflower, cut into bite-sized pieces
  • 3 stalks celery, sliced
  • 1 medium green bell pepper, chopped
  • 1/3 cup finely chopped onion, or more to taste
  • 1 ¼ cups mayonnaise (such as Duke's®)
  • 1 tablespoon vinegar
  • 1 tablespoon mustard
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 6 hard-boiled eggs, peeled and chopped

Directions

Step 1
Place a steamer insert into a saucepan and add water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, about 7 minutes. Remove from heat and immediately rinse with cold water, then set aside to cool.

Step 2
Combine celery, green pepper, and onion in a large bowl. Add mayonnaise, vinegar, mustard, salt, and pepper and thoroughly mix together. Add cauliflower and eggs; toss lightly until mixed.

Step 3
Cover and chill for until flavors have melded, 6 to 24 hours.

Cook’s Note:

If you still want potatoes, boil about 6 medium potatoes (skinned or not), cut up in bite-sized pieces, for 20 to 30 minutes. Drain, allow to chill, and mix in with the other ingredients.

Nutrition Facts (per serving)

222
Calories
21g
Fat
5g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 222
% Daily Value *
Total Fat21g 27%
Saturated Fat4g 18%
Cholesterol115mg 38%
Sodium312mg 14%
Total Carbohydrate5g 2%
Dietary Fiber2g 6%
Total Sugars2g
Protein5g
Vitamin C31mg 155%
Calcium31mg 2%
Iron1mg 3%
Potassium230mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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