This is a recipe a friend gave me. I have a few variations of it, too.
Ingredients
- 1 (3 ounce) package cream cheese, softened
- 1 (8 ounce) container sour cream
- ¼ cup packed brown sugar
- 1 teaspoon vanilla
- 2 tablespoons milk
Directions
Step 1
Beat the cream cheese with an electric mixer on the lowest speed until smooth. Gradually add the sour cream, beating continually. Mix in the brown sugar, vanilla, and milk. Cover and chill at least 1 hour before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 32 | |
Calories 32 | |
% Daily Value * | |
Total Fat2g | 3% |
Saturated Fat2g | 8% |
Cholesterol6mg | 2% |
Sodium13mg | 1% |
Total Carbohydrate2g | 1% |
Total Sugars2g | |
Protein1g | |
Vitamin C0mg | 1% |
Calcium13mg | 1% |
Potassium17mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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