I got this chicken spread recipe years ago. It’s crazy good! Serve with chicken-flavored crackers.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- ½ cup sour cream
- 1 teaspoon dried minced onion
- ½ teaspoon onion salt
- ½ teaspoon Worcestershire sauce
- ¼ teaspoon cayenne pepper
- 2 (10 ounce) cans chunk white chicken, drained
Directions
Step 1
Mix cream cheese, sour cream, minced onion, onion salt, Worcestershire sauce, and cayenne pepper in a bowl until well blended. Stir in chicken, breaking up any large pieces. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 163 | |
% Daily Value * | |
Total Fat12g | 16% |
Saturated Fat6g | 32% |
Cholesterol54mg | 18% |
Sodium373mg | 16% |
Total Carbohydrate1g | 0% |
Total Sugars0g | |
Protein12g | |
Vitamin C1mg | 6% |
Calcium33mg | 3% |
Iron1mg | 6% |
Potassium105mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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