This creamy balsamic dressing recipe is so quick, easy, and versatile — you may never purchase bottled dressing again! A variety of herbs and spices can be added to suit your personal taste.
Ingredients
- 3 tablespoons olive oil
- 3 tablespoons balsamic vinegar
- 3 tablespoons mayonnaise
- 2 tablespoons water
- 2 cloves garlic, pressed
- 1 teaspoon Dijon mustard
- 1 teaspoon brown sugar
- salt and ground black pepper to taste
Directions
Step 1
Place olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar into a blender; blend until the salad dressing is smooth and emulsified, 10 to 15 seconds. Season with salt and black pepper.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 119 | |
% Daily Value * | |
Total Fat12g | 16% |
Saturated Fat2g | 9% |
Cholesterol3mg | 1% |
Sodium89mg | 4% |
Total Carbohydrate3g | 1% |
Total Sugars2g | |
Protein0g | |
Vitamin C0mg | 2% |
Calcium6mg | 0% |
Iron0mg | 1% |
Potassium12mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this