Cream Cheese Grapes

Cream Cheese Grapes

This is a sweet side dish that works perfectly at a pot-luck picnic. Everyone always loves it!

Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Yield:
7 cups
Servings:
14

Ingredients

  • 2 cups cream cheese
  • 1 cup agave nectar
  • 3 cups seedless green grapes
  • 3 cups seedless red grapes
  • 2 cups walnuts

Directions

Step 1
Mix cream cheese and agave nectar together in a large bowl. Stir in green grapes, red grapes, and walnuts.

Step 2
Refrigerate cream cheese mixture for at least 2 hours before serving.

Cook’s Note:

Substitute brown sugar for the agave syrup if desired.

Nutrition Facts (per serving)

326
Calories
21g
Fat
33g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 14
Calories 326
% Daily Value *
Total Fat21g 27%
Saturated Fat8g 42%
Cholesterol37mg 12%
Sodium100mg 4%
Total Carbohydrate33g 12%
Dietary Fiber3g 10%
Total Sugars29g
Protein5g
Vitamin C8mg 38%
Calcium48mg 4%
Iron1mg 6%
Potassium229mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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