Orange flavored oatmeal cookies are made moist with applesauce and tangy with cranberries.
Ingredients
- ½ cup butter, softened
- ½ cup white sugar
- 1 cup brown sugar
- 1/3 cup applesauce
- 2 eggs
- 2 tablespoons orange juice
- 1 teaspoon grated orange zest
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 dash ground nutmeg
- 2 cups rolled oats
- 1 cup fresh cranberries, roughly chopped
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
Step 2
In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Mix in the applesauce, eggs, orange juice and orange zest one at a time, mixing well after each. Combine the flour, baking soda, cinnamon and nutmeg; gradually stir into the orange mixture. Fold in oats and cranberries. Drop by rounded spoonfuls onto the prepared cookie sheets.
Step 3
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 98 | |
% Daily Value * | |
Total Fat3g | 4% |
Saturated Fat2g | 9% |
Cholesterol17mg | 6% |
Sodium59mg | 3% |
Total Carbohydrate16g | 6% |
Dietary Fiber1g | 3% |
Total Sugars7g | |
Protein2g | |
Vitamin C1mg | 5% |
Calcium10mg | 1% |
Iron1mg | 3% |
Potassium40mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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