Family-favorite holiday dessert salad. Light, crisp, sweet, and tart.
Ingredients
- 1 (12 ounce) package fresh cranberries
- ½ cup white sugar
- 1 medium tart apple
- 3 cups mini marshmallows
- ½ cup seedless red grapes, halved
- ½ cup pecans, chopped
- ¼ teaspoon salt
- 1 (8 ounce) container frozen whipped topping, thawed
Directions
Step 1
Chop cranberries in a food processor. Transfer to a large mixing bowl and combine with sugar. Cover and refrigerate for at least 2 hours, or overnight.
Step 2
Dice apple. Add to cranberry mixture with marshmallows, grapes, pecans, and salt; stir until combined.
Step 3
Keep refrigerated until ready to serve. Gently fold in whipped topping before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 286 | |
% Daily Value * | |
Total Fat12g | 16% |
Saturated Fat7g | 33% |
Sodium104mg | 5% |
Total Carbohydrate45g | 16% |
Dietary Fiber3g | 11% |
Total Sugars35g | |
Protein1g | |
Vitamin C8mg | 38% |
Calcium12mg | 1% |
Iron0mg | 2% |
Potassium106mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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