Delicious, quick, and easy fruit salad! Good for the winter; not many summer-fruits.
Ingredients
- 3 cups miniature marshmallows
- 2 cups ground cranberries
- ¾ cup white sugar
- 2 cups diced apple
- ½ cup seedless grapes, halved
- ½ cup chopped walnuts (Optional)
- ¼ teaspoon salt
- ½ cup heavy whipping cream
Directions
Step 1
Stir marshmallows, cranberries, and sugar together in a saucepan over low heat; cook and stir until the marshmallows melt completely, about 15 minutes. Transfer marshmallow mixture to a bowl and refrigerate 4 hours to overnight.
Step 2
Stir apples, grapes, walnuts, and salt into the marshmallow mixture.
Step 3
Beat whipping cream in a chilled bowl using an electric mixer until stiff peaks form; fold into the marshmallow mixture.
Cook’s Note:
If you can't wait four hours, chill in refrigerator for 20 minutes instead.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 275 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat4g | 20% |
Cholesterol20mg | 7% |
Sodium103mg | 4% |
Total Carbohydrate45g | 16% |
Dietary Fiber3g | 9% |
Total Sugars36g | |
Protein2g | |
Vitamin C6mg | 32% |
Calcium22mg | 2% |
Iron0mg | 2% |
Potassium119mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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