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This cranberry cobbler is perfectly delicious, especially when served warm with a scoop of vanilla ice cream. Try it with other fruit like blueberries, rhubarb, or cherries. You can’t go wrong with this easy recipe.
Ingredients
- cooking spray
- 2 ½ cups fresh cranberries
- 1 ¼ cups white sugar, divided
- 1 cup all-purpose flour
- ¾ cup butter, melted
- 2 large eggs
Directions
Step 1
Preheat the oven to 325 degrees F (165 degrees C). Spray an 8-inch baking dish with cooking spray.
Step 2
Spread cranberries into the prepared baking dish and sprinkle with 1/4 cup sugar.
Step 3
Stir together remaining 1 cup sugar, flour, and melted butter in a large bowl. Whisk eggs in a separate bowl, then stir into sugar-flour mixture until smooth. Pour over cranberries in the baking dish.
Step 4
Bake in the preheated oven until berries are bubbling and topping is lightly browned, about 1 hour.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 360 | |
| % Daily Value * | |
| Total Fat19g | 24% |
| Saturated Fat11g | 57% |
| Cholesterol87mg | 29% |
| Sodium139mg | 6% |
| Total Carbohydrate47g | 17% |
| Dietary Fiber2g | 6% |
| Total Sugars33g | |
| Protein3g | |
| Vitamin C4mg | 20% |
| Calcium16mg | 1% |
| Iron1mg | 6% |
| Potassium62mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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