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No-fuss cranberry dessert.
Ingredients
- nonstick cooking spray
- 1 (21 ounce) can apple pie filling
- 1 (14 ounce) can whole berry cranberry sauce
- 1 (15.25 ounce) package yellow cake mix
- ½ cup unsalted butter, cut into thin slices
- ½ cup chopped walnuts
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch square pan with nonstick spray.
Step 2
Spread apple pie filling in the prepared pan. Top with cranberry sauce. Sprinkle cake mix evenly over top, then cover cake mix as much as possible with butter slices. Sprinkle with walnuts.
Step 3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 55 minutes. Cool for a least 15 minutes before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 353 | |
| % Daily Value * | |
| Total Fat15g | 19% |
| Saturated Fat6g | 29% |
| Cholesterol21mg | 7% |
| Sodium267mg | 12% |
| Total Carbohydrate54g | 20% |
| Dietary Fiber2g | 6% |
| Total Sugars24g | |
| Protein3g | |
| Vitamin C1mg | 4% |
| Calcium58mg | 4% |
| Iron1mg | 4% |
| Potassium76mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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