Recipes Bread Recipes Bread Machine Bread Machine Wheat Bread Cracked Wheat Bread I

Cracked Wheat Bread I

Cracked Wheat Bread I

This is a nice light loaf.

Prep Time:
5 mins
Cook Time:
3 hrs
Total Time:
3 hrs 5 mins
Yield:
1 to 1 1/2 – pound loaf
Servings:
12

Ingredients

  • 1 ¼ cups water
  • 2 tablespoons margarine, softened
  • 2 tablespoons dry milk powder
  • 2 tablespoons brown sugar
  • 1 ¼ teaspoons salt
  • 3 cups bread flour
  • 1/3 cup whole wheat flour
  • ¼ cup cracked wheat
  • 1 ¼ teaspoons active dry yeast

Directions

Step 1
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select regular/light cycle; press Start.

Nutrition Facts (per serving)

50
Calories
2g
Fat
7g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 50
% Daily Value *
Total Fat2g 2%
Saturated Fat0g 2%
Cholesterol0mg 0%
Sodium271mg 12%
Total Carbohydrate7g 3%
Dietary Fiber1g 3%
Total Sugars3g
Protein1g
Vitamin C0mg 1%
Calcium20mg 2%
Iron0mg 2%
Potassium58mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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