My kids were raised as vegetarians and this is our favorite ‘meat loaf’.
Ingredients
- 1 (16 ounce) package creamed cottage cheese
- 4 eggs, beaten
- ¼ cup vegetable oil
- 1 (1 ounce) envelope dry onion soup mix
- 1 cup finely chopped walnuts
- 1 ½ cups cornflakes cereal
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
Step 2
In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts and cereal. Spoon into prepared pan.
Step 3
Bake in preheated oven for 35 to 40 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 278 | |
% Daily Value * | |
Total Fat22g | 28% |
Saturated Fat4g | 22% |
Cholesterol101mg | 34% |
Sodium609mg | 26% |
Total Carbohydrate11g | 4% |
Dietary Fiber1g | 5% |
Total Sugars2g | |
Protein13g | |
Vitamin C2mg | 9% |
Calcium69mg | 5% |
Iron3mg | 14% |
Potassium149mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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