Cottage Cheese Fluff

Cottage Cheese Fluff

Low-fat cottage cheese is mixed with Cool Whip Lite® and dry sugar-free gelatin to create a delightful dessert. You can use any flavor Jell-O; I prefer lemon or orange.

Prep Time:
5 mins
Additional Time:
30 mins
Total Time:
35 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 3 cups low-fat cottage cheese
  • 2 (0.3 ounce) packages sugar-free lemon flavored Jell-O® mix
  • 1 (8 ounce) container lite frozen whipped topping, thawed

Directions

Step 1
Place the cottage cheese in a food processor and blend until creamy. Whisk in the flavored gelatin powder, then fold in the thawed whipped topping. Refrigerate until serving.

Nutrition Facts (per serving)

183
Calories
4g
Fat
18g
Carbs
16g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 183
% Daily Value *
Total Fat4g 5%
Saturated Fat4g 21%
Cholesterol5mg 2%
Sodium519mg 23%
Total Carbohydrate18g 7%
Total Sugars9g
Protein16g
Vitamin C1mg 6%
Calcium96mg 7%
Iron0mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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