Corn with Jalapenos

Corn with Jalapenos

Fresh corn with some heat.

Prep Time:
15 mins
Cook Time:
6 mins
Total Time:
21 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 6 ears fresh corn, kernels cut from cob
  • 2 fresh jalapeno peppers, seeded and diced
  • 1/3 cup diced onion
  • 2 tablespoons chopped pimento peppers
  • 2 tablespoons butter, cut into pieces
  • salt and ground black pepper to taste

Directions

Step 1
Combine corn, jalapenos, onion, pimentos, and butter in microwave safe bowl. Cover, and cook in the microwave on 100% power until heated through, about 4 minutes depending on your microwave. Stir every minute. Serve hot.

Nutrition Facts (per serving)

176
Calories
7g
Fat
28g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 176
% Daily Value *
Total Fat7g 9%
Saturated Fat4g 20%
Cholesterol15mg 5%
Sodium63mg 3%
Total Carbohydrate28g 10%
Dietary Fiber4g 15%
Total Sugars5g
Protein5g
Vitamin C18mg 92%
Calcium9mg 1%
Iron1mg 5%
Potassium411mg 9%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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