Corn Salad with Lime Vinaigrette

Corn Salad with Lime Vinaigrette

I threw this salad together with ingredients I had in my kitchen one evening. This light and tasty alternative to a regular salad will accompany Mexican dishes perfectly. This also works well served as a dip with tortilla chips and tastes even better a day after making it. Serve as a side dish or as a dip with chips and salsa.

Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Yield:
8 servings
Servings:
8

Ingredients

  • 1 (14.5 ounce) can whole kernel corn, drained
  • 2 tomatoes, diced
  • 1 avocado, diced
  • ½ white onion, diced
  • 1 jalapeno pepper, or more to taste, seeded and diced
  • ½ cup chopped fresh cilantro
  • ¼ cup olive oil
  • 1 lime, juiced
  • salt and ground black pepper to taste

Directions

Step 1
Mix corn, tomatoes, avocado, onion, jalapeno pepper, and cilantro together in a bowl.

Step 2
Whisk olive oil, and lime juice together in a small bowl; drizzle over the corn salad. Season salad with salt and pepper.

Step 3
Cover bowl with plastic wrap and refrigerate at least 30 minutes.

Tips

Cook's Note:

Nutrition Facts (per serving)

154
Calories
11g
Fat
15g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 154
% Daily Value *
Total Fat11g 14%
Saturated Fat2g 8%
Sodium157mg 7%
Total Carbohydrate15g 5%
Dietary Fiber4g 13%
Total Sugars3g
Protein2g
Vitamin C12mg 61%
Calcium16mg 1%
Iron1mg 4%
Potassium315mg 7%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating