Corn O'Brien

Corn O'Brien

Corn O’Brien is a colorful mix of corn, green peppers, pimento, and bacon.

Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
6

Ingredients

  • 2 slices bacon, cut into 1/2 inch pieces
  • ¼ cup minced white onion
  • 2 tablespoons green bell pepper, chopped
  • 2 cups whole kernel corn, drained
  • 1 tablespoon chopped pimento peppers
  • salt and pepper to taste

Directions

Step 1
Place bacon in a large, deep skillet; cook and stir over medium heat until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate, leaving grease in the skillet.

Step 2
Stir onion and bell pepper into the skillet; cook until onion has softened and turned translucent, about 5 minutes.

Step 3
Add corn, pimentos, and reserved bacon. Cook and stir until heated through, 3 to 5 minutes. Season with salt and pepper before serving.

Cook’s Note

If using frozen corn, thaw or microwave it before adding to the pan.

Nutrition Facts (per serving)

91
Calories
5g
Fat
11g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 91
% Daily Value *
Total Fat5g 6%
Saturated Fat2g 8%
Cholesterol6mg 2%
Sodium241mg 10%
Total Carbohydrate11g 4%
Dietary Fiber1g 4%
Total Sugars2g
Protein3g
Vitamin C5mg 26%
Calcium5mg 0%
Iron1mg 3%
Potassium112mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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