This congealed salad is a dessert my family has been making for years.
Ingredients
- 1 (6 ounce) package fruit flavored Jell-O gelatin
- 1 (8 ounce) package cream cheese, softened
- 32 ounces large curd cottage cheese
- 1 (15.25 ounce) can fruit cocktail, drained
- 1 (20 ounce) can pineapple chunks, drained
- 1 (11 ounce) can mandarin orange segments, drained
- 1 apple – peeled, cored, and diced
- 1 banana, peeled and sliced
- 1 (10 ounce) jar maraschino cherries, drained
- 1 cup chopped walnuts
Directions
Step 1
Prepare gelatin according to the package directions, substituting 1 cup cold water with 1 cup crushed ice. Place gelatin into the freezer until almost congealed, about 1 hour.
Step 2
Beat cream cheese in a bowl until smooth; fold into gelatin. Add cottage cheese, fruit cocktail, pineapple, oranges, apple, banana, cherries, and walnuts; mix well.
Step 3
Pour into a mold or dish and refrigerate until completely set, at least 1 hour.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 9 | |
Calories 501 | |
% Daily Value * | |
Total Fat22g | 28% |
Saturated Fat9g | 46% |
Cholesterol42mg | 14% |
Sodium531mg | 23% |
Total Carbohydrate62g | 23% |
Dietary Fiber3g | 11% |
Total Sugars18g | |
Protein19g | |
Vitamin C16mg | 78% |
Calcium113mg | 9% |
Iron1mg | 8% |
Potassium418mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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