This is a recipe that is both healthy and delicious! The whole family will love this cucumber salad!
Ingredients
Cucumber Salad
- ½ large cucumber, thinly sliced
- 1 mini pepper, diced
- 2 tablespoons cubed feta cheese
Dressing
- 1 clementine, juiced
- 1 tablespoon mayonnaise
- 1 teaspoon white sugar
- 1 pinch dried dill weed
- salt and freshly ground black pepper to taste
Directions
Step 1
Set out cucumber slices decoratively on a plate and scatter diced mini pepper and feta cheese on top.
Step 2
Stir together clementine juice, mayonnaise, and sugar in a small jar with a lid. Season with dill, salt, and pepper. Cover jar and shake until dressing is well combined. Drizzle dressing over cucumber mixture.
Cook’s Note:
For better results, cut the cucumbers extremely thin. You can use a red or orange mini pepper.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 249 | |
% Daily Value * | |
Total Fat16g | 20% |
Saturated Fat5g | 23% |
Cholesterol22mg | 7% |
Sodium296mg | 13% |
Total Carbohydrate26g | 9% |
Dietary Fiber3g | 10% |
Total Sugars18g | |
Protein5g | |
Vitamin C31mg | 153% |
Calcium171mg | 13% |
Iron1mg | 7% |
Potassium416mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this